deer hunting 101
Posted January 11, 2010
By admin
Auction, dinner raises funds for elk foundation
The Rocky Mountain Elk Foundation’s Olympia chapter will have its 25th anniversary Big Game Banquet dinner and auction fundraiser Jan. 30.
Deer hunting tips
|
|
Buck 110 Folding Hunter, Lockback Folding Knife $32.99 Buck Knives Folding Hunter Knife without Finger Grooves. Buck Knives Folding Hunter is the most copied knife in the world… the original lockback Folding Knife. Ideal for hunting, fishing, camping and more: 420HC steel blade; 4 7/8″ long closed; 3 3/4″ long blade; Clip blade; Natural wood handle with brass bolsters, liners and rivets; Black leather sheath; Weighs 7 1/5 ozs. Order Now! WARNING: Yo… |
|
|
Outdoor Edge DP-101 Deer And Big Game Processing DVD Volume 1 The Most Complete 3-Hour Instructional Game Processing DVD $12.66 Outdoor Edge – Deer Processing 101 DVD: Model OE-DP101. Instructional step-by-step presentation covers various topics including: field dressing, preparing a taxidermy cape, skinning, quartering, sectioning and defining primary muscles, detailed examples and explanation of table cuts, basic grinding and packaging. Produced by Brad Lockwood – State and National Award Winning Meat Processor. Duration… |
|
|
Deer Shadow (whole body) Hunting And Fishing Car Window Wall Laptop Decal Sticker all sizes
Deer Shadow (whole body) Hunting And Fishing Car Window Wall Laptop Decal Sticker all sizes When making your color choice please be aware that our decals do not have a background or background color at all. These are decals not stickers. . When applied all you will see is the outline as shown in the images. If the decal will be going on glass you will want to use a bright color like white, yellow … |
|
|
The Hunters’ Harvest- Complete Guide to Deer Hunting, Field Dressing, Cleaning, and Processing $13.95 THE HUNTERS’ HARVEST is a complete guide to deer processing. From the field to the meal, THE HUNTERS’HARVEST will take you through the process of hunting and harvesting four deer. Shot placement, anatomy breakdown, field dressing, skinning, quartering, boneless cuts, mounting preparations, blood and hair removal,packaging, freezing and making jerky is all included. This video has all the first tim… |
